Making bread gives a very particular sense of satisfaction rarely found elsewhere. I'm not sure why that is, it just it. I can tell you I'm like a little kid when I get my hot creation out of the oven...
The problem sometimes is having to wait for the dough to rise all day, and that's where baking powder bread comes in. Very convenient. Anytime of day, any moment that bread making bug bites, you can head over to the kitchen, pull out flour, baking soda and water, and voila, about 40-45 mn later, you've got bread!
19 July, 2011
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