I like to browse other foodie blogs just for the fun of it. Off course I look for the vegetarian types, being generally uninterested in meat of any kind.
This time I found what sounded like a great idea from a blog I follow called Frugal Homesteads, and that is to make Taco "meat" by cooking lentils and brown rice together. Who would have thought?
I finally got around to it a few days ago and have been eating it for the last 3 diners! Yum! Who said leftovers are overated? We love leftovers at my house. In fact, there is not such thing. I generally cook enough for 2 or 3 days' worth, so we don't call it leftovers, it's just diner! I might even throw a couple spoons in my lunch salad too.
Here is what I ended up with: